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GAMBARAN JAMUR Aspergillus sp PADA SEMUA JAMU TRADISIONAL YANG BEREDAR DI BANJARBARU TAHUN 2024
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ABSTRAK
GAMBARAN JAMUR Aspergillus sp PADA SEMUA JAMU
TRADISIONAL YANG BEREDAR DI BANJARBARU TAHUN 2024
Peneliti: Irwan
Pembimbing : Ratih Dewi Dwiyanti, Anny Thuraidah
Jamu adalah obat tradisional Indonesia berbentuk bubuk atau cairan segar, dibuat
dari bahan alami dengan alat sederhana. Untuk menjaga keamanannya, wadah
jamu harus tertutup rapat untuk melindungi isinya dari kontaminasi. Jamu juga
harus disimpan dalam kemasan yang baik agar tidak terkontaminasi mikroba dan
terhindar dari kerusakan akibat udara, kelembapan, panas, dan cahaya. Mikroba
seperti jamur Aspergillus sp. dapat mencemari jamu dan menyebabkan penyakit.
Aspergillus sp. sering ditemukan di udara dan dapat mengkontaminasi obat-obatan
serta makanan selama proses pembuatan. Penelitian ini bertujuan untuk
mengetahui jenis jamur Aspergillus sp. pada jamu tradisional yang beredar di
Banjarbaru pada tahun 2024. Penelitian ini menggunakan metode survei deskriptif
dengan desain cross sectional. Sebanyak 10 sampel jamu diambil dari toko
berbeda dengan teknik purposive sampling, dan setiap sampel diuji tiga kali.
Metode mikroskopik langsung dengan KOH 10% dan kultur jamur pada media
SDA digunakan dalam penelitian ini. Hasil penelitian menunjukkan bahwa semua
media sampel ditumbuhi koloni jamur. Identifikasi mikroskopis dilakukan dengan
pewarnaan Lactophenol Cotton Blue. Dari 30 sampel jamu, 15 sampel (50%)
positif Aspergillus niger, 3 sampel (10%) positif Aspergillus niger dan Aspergillus
flavus, 2 sampel (7%) positif Aspergillus fumigatus dan Aspergillus niger, 4
sampel (13%) positif Penicillium sp., 5 sampel (17%) negatif, dan 1 sampel (3%)
positif Aspergillus flavus. Kesimpulannya, hasil pemeriksaan dari 30 sampel jamu
tradisional yang beredar di Banjarbaru menunjukkan adanya kontaminasi
Aspergillus sp dan Penicillium sp. Saran dari penelitian ini adalah penjual atau
produsen harus menghindari kemasan yang basah, tidak kedap udara, dan mudah
robek, serta lebih memperhatikan penyimpanan jamu serbuk agar tetap aman dan
berkualitas.
Kata kunci : Jamur Aspergillus sp, Jamu Tradisional
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ABSTRACT
DESCRIPTION OF THE FUNGI Aspergillus sp ON ALL JAMU
TRADITIONAL CIRCULATING IN BANJARBARU IN 2024
Researcher : Irwan
Supervisors : Ratih Dewi Dwiyanti, Anny Thuraidah
Jamu is a traditional Indonesian medicine in the form of fresh powder or liquid,
made from natural ingredients using simple tools. To maintain safety, herbal
medicine containers must be tightly closed to protect the contents from
contamination. Herbal medicine must also be stored in good packaging so that it
is not contaminated by microbes and protected from damage due to air, humidity,
heat and light. Microbes such as the fungus Aspergillus sp. can contaminate herbs
and cause disease. Aspergillus sp. often found in the air and can contaminate
medicines and food during the manufacturing process. This research aims to
determine the type of fungus Aspergillus sp. on traditional herbal medicine
circulating in Banjarbaru in 2024. This research uses a descriptive survey method
with a cross sectional design. A total of 10 herbal medicine samples were taken
from different shops using purposive sampling technique, and each sample was
tested three times. Direct microscopic methods with 10% KOH and fungal culture
on SDA media were used in this research. The results showed that all sample
media were covered with fungal colonies. Microscopic identification was carried
out using Lactophenol Cotton Blue staining. Of the 30 herbal medicine samples,
15 samples (50%) were positive for Aspergillus niger, 3 samples (10%) were
positive for Aspergillus niger and Aspergillus flavus, 2 samples (7%) were
positive for Aspergillus fumigatus and Aspergillus niger, 4 samples (13%) were
positive for Penicillium sp. ., 5 samples (17%) were negative, and 1 sample (3%)
was positive for Aspergillus flavus. In conclusion, the results of examination of 30
samples of traditional herbal medicine circulating in Banjarbaru showed
contamination with Aspergillus sp and Penicillium sp. The advice from this
research is that sellers or producers should avoid packaging that is wet, not
airtight, and easily torn, and pay more attention to storing powdered herbal
medicine to ensure it remains safe and of good quality.
Keywords: Aspergillus sp Fungus, Traditional Herbal Medicine
Detail Information
| Item Type | |
|---|---|
| Penulis |
Irwan - Personal Name
Dra. Ratih Dewi Dwiyanti, M. Kes - Personal Name Dra. Anny Thuraidah, Apt.,MS. - Personal Name |
| Student ID | |
| Dosen Pembimbing | |
| Penguji | |
| Kode Prodi PDDIKTI | |
| Edisi | |
| Departement | |
| Kontributor | |
| Bahasa |
Indonesia
|
| Penerbit | Jurusan Analis Kesehatan : Banjarbaru., 2024 |
| Edisi | |
| Subyek | |
| No Panggil |
KTI TLM 019/ 2024
|
| Copyright | |
| Doi |